Term Food Lines
Code BD-1800.1900
Definition Food programs that provide boxes or bags of food on a first come, first served basis for eligible people who line up, usually on a designated date at a specified time, to receive service.
Created 3/10/92
Changed 9/15/15
Use References
See Also References Food Pantries (BD-1800.2000)
External Classification Terms Food (ACH B-01)
Food Banks & Pantries (NTE K31)
Food Distribution (NPC K03.02)
Food/Meals (AIRS FO-200)
Food/Meals (CAN FO-200)
Free Food Distribution (Food Pantries) (UW 3.1.03.04)
Related Concepts Emergency and Crisis Services
Facet Service
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Bibliographic References

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